Orange Spunch Pudding

Ingredients:

Orange juice - 1/2 Cups
Orange zest - 2 Tbsp
Sugar powdered - 3/4 Cups
Butter - 1 Dessert Spoon
Eggs (Separated) - 3
All purpose flour - 3 Dessert Spoons
Milk - 1 Cup


Method:

1. Mix together powdered sugar and butter in a bowl.

2. Beat egg yolks  and mix it to the sugar mixture.

3. Add orange zedge and flour to it and mix well.

4. Add orange juice and milk to the mixture and mix well.

5. Pour the mixture to a greased dish.

6. Beat egg white till it become fluffy and spread it over the mixture.

7. Cook it in a steamer for 20 minutes.

8. Serve chilled.